GF flour mix

This is my new favourite mix for taste and nutrition in breads, loaves, pancakes and cookies.

sift together:
4 cups brown rice flour
4 cups tapioca flour
4 cups potato starch (NOT potato flour)
1 cup sorghum flour
1 cup corn flour
2 cups millet flour
1/2 cup coconut flour
1 cup finely ground flax meal

Seal in a container and use over the next couple weeks, or refrigerate. Bring to room temperature before using in your baking. 


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